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Benefits
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Benefits
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6 cups apple cider
1/2 teaspoon whole cloves
1/4 teaspoon ground nutmeg
3 cinnamon sticks
6 tablespoons butter
6 tablespoons packed brown sugar
3/4 cup rum
1. Heat cider, cloves, nutmeg and cinnamon sticks to boiling in 3-quart saucepan over medium-high heat; reduce heat to low. Simmer uncovered 10 minutes. Strain cider mixture to remove cloves and cinnamon sticks if desired.
2. For each serving, place 1 tablespoon butter, 1 tablespoon brown sugar and 2 tablespoons rum in mug. Fill with hot cider.
I’m hoping to make this tonight!!!!!
Yummy cider!! 
I love to get the Caramel apple cider at Starbucks when I’m at the mall christmas shopping.
I am going to have to try your recipe
Rum..yum!
Thanks a million for sharing this. I’ve been wanting to make some, but needed a recipe. Now I can put some “spirit-s” in my holidays!
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