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  • Flavored Sugars

    1 posts, 1 voices, 686 views, started Jul 7, 2009

    Posted on Tuesday, July 7, 2009 by Denise Richardson

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    • Diamond
      Offline
      Ambassador

      Raising Cane
      Flavored sugars offer a new way to finish a dish    

          

      With “finishing salts” all the rage in restaurants and gourmet shops, we knew its sugar-based equivalent wouldn’t be far behind. Essential Cane, a new line of flavor-infused sugars, is just that.

      Made by a Washington-based company that helped popularize flavored salt with its Fusion brand, the Essential Cane line consists of 14 bold flavors, each comprised of only two ingredients: organic, fair trade-certified cane sugar and all-natural flavoring. The two are married using a slight (and secret) scientific miracle. The result? Crunchy and coarse flavor-packed crystals ready for action.

      The sugars are obvious additions to desserts and drinks—sprinkle raspberry on salads and ginger in hot tea, or use blueberry to rim a glass of lemonade—but they can go the savory route as well: Sweeten a spicy chili with a pinch of dark cocoa or espresso sugar, or dust seafood with habanero crystals to add a crunchy punch of heat.

      Once you master all these flavors, you still have eight to go, including sweet onion.



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