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  • Reuben Dip Appetizer

    3 posts, 3 voices, 781 views, started Jun 24, 2009

    Posted on Wednesday, June 24, 2009 by Denise Richardson

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    • Diamond
      Offline
      Ambassador

      REUBEN DIP APPETIZER

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      INGREDIENTS:
      1 cup mayonnaise
      1 16-ounce can sauerkraut, well rained
      1 8-ounce package Swiss cheese, shredded
      1 large package chopped corned beef
      hot mustard (optional for topping)

      DIRECTIONS:
      Mix all ingredients together and put in a greased baking
      dish. Bake at 350 degrees for 25 minutes. Serve with
      party bread or crackers and hot mustard on the side for
      topping.

      *************************



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