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  • South Carolina BBQ

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    3 posts, 3 voices, 637 views, started Oct 22, 2010

    Posted on Friday, October 22, 2010 by Cynthia Schmidt

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    • Diamond
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      Ambassador

      My husband used to live in South Carolina where barbeque sauce is yellow - mustard based. We watched something on the food network last night about barbeque so today I’ve got a craving for it. I’m making slow roasted baby back ribs and a homemade mustard barbeque sauce. Yumm! He’s going to be so surprised when he walks in the door later and smells that good stuff cooking.

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