| Sign-up, its free! | Close [x] |
|
|
Benefits
|
| Sign-up, its free! | Close [x] |
|
|
Benefits
|
What recipe do you use that calls for basil? I just picked some basil and dried it. Need ideas!
I make pommodoro sauce and throw in with Angel hair pasta..... my favorite thing ever!
I also use basil in a pasta salad (hmmmm a theme)with black olives, cubed cheese, italian dressing and mayo. Yummmmm
Vikki
You can do anything!
Come chat with us!
Chit Chat Club
What are you grateful for today?
GratitudeDairy
Independent Stylist
Vikki Hall- Stella & Dot Stylist
I used it when I make spaghetti sauce, pasta sauce of any sort. Use if fresh for pesto. Oh the possibilities are endless.
Tulip
I throw it in just about anything; scrambled eggs, salad dressing, pasta, soups, stir fry - I love the taste of basil.
You can chop some garlic and fresh ginger, add lime juice, soy sauce and a little sesame oil for an asian inspired salad dressing. I use Thai basil for that usually but any basil would do.
I wouldn’t dry it...i’d use it in a caprese salad! I LOVE biting into fresh basil drenched in balsamic dressing that’s sharing my fork with a hunk of fresh mozzarella cheese!!! As a matter of fact, that’s what i had for dinner tonight!
Yes pesto sauce is great and made with fresh basil. It is easy to make and can be eaten on pasta alone or what I do with it is mix it in with a jar of prego sauce. My dgt loves it this way
Create lasting relationships
with other like minded women.